Business & Tech
Christmas Day Brunch at The Garden City Hotel
On Christmas Day, the hotel’s top-rated Sunday brunch is served in the legendary Grand Ballroom from noon for $69 plus tax and gratuity per adult; and half-price, $34.50, for children under 12-years-old. Guests may indulge in a festive culinary showcase of made-to-order omelets, gourmet pastas, seasonal salads, and a seafood extravaganza of lobster, shrimp, and smoked salmon. Chef De Bruyn pairs wine selections and champagne cocktails with seasonally inspired cuisine to enhance the experience.
We’ve removed the ability to reply as we work to make improvements. Learn more here